Recipes
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Spiced Mixed Nuts
This recipe is courtesy of our very own GLRC team member Scott & his wonderful wife Jen. These are perfect for snacking & holiday entertain... -
Overnight Oats
Overnight oats are one of our favourite breakfast foods. Why? Because they are quickly made the night before ensuring more seamless mornings, they ... -
Pumpkin Cake with Cream Cheese Icing
This recipe is definitely a crowd pleaser and has been requested every time I bring it anywhere! I'm not sure where the original recipe came from b... -
BBQ Pulled Jackfruit
Jackfruit is the largest tree-borne fruit in the world. It is packed with fiber and loads of vitamins and minerals. When it is "young" or unripe it... -
Chili
*For a vegan or vegetarian option - sub TVP, Beyond Ground or meat substitute of choice* *You can also use dried beans that have been soaked and co... -
Lion's Mane Mushroom Cakes
Lions Mane Mushroom Cakes These mushroom cakes are a delicious meat free version of a crab cake. Made with Lions Mane mushrooms they are meaty and ... -
School Friendly Nut Free Granola Bars
These granola bars are the perfect package free/nut free snacks for school lunches. Sweetened with honey & a little brown sugar and containing ... -
Black Bean Brownies
These flourless black bean brownies are amazing! You read that right, black bean brownies. They are moist, chewy and no one will ever know they are... -
Blueberry Honey Bran Muffins
These Blueberry Honey Bran muffins from Cookie & Kate are perfect for breakfast on the go & school lunches. They contain no refined sugar, ... -
Peanut Noodles with Tempeh & Kale
Looking for a super easy weekday meal the whole family will love? This peanut sauce & rice noodle dish is sure please everyone and is quick to prepare. -
Fresh Basil & Pistachio Pesto
Fresh Basil & Pistachio Pesto Harvest your fresh basil, stock up on pistachios and make a big batch of this delicious, homemade pesto before th... -
A Gluten-Free Take On Crepes
If you keep a gluten-free diet, you don't have to sacrifice your love of tasty crepes for breakfast, lunch, or dessert with this recipe for tapioca...
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