English Breakfast contains loose, premium tea leaves. English breakfast is a black tea; it contains caffeine. Full-bodied and rich, English Breakfast is best steeped in hot water for 3 minutes before serving. Loose leaves can also be added to baked goods for an aromatic addition.
Packaging: Brown paper bag
1 unit = 10g
3g of loose tea makes 1 cup of brewed tea
Ingredients: whole tea leaves
1/2 cup = approx 35g