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Rotini, Gluten Free

Rotini, Gluten Free

Regular price
$2.20 per 100g
Sale price
Shipping calculated at checkout.
Quantity must be 1 or more

Ingredients: Corn flour, rice flour, potato starch

Preparation: Bring water to a rolling boil, add salt to taste. Add pasta to boiling water. Stir gently. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 10 minutes. For more tender pasta, boil an additional 1 minute. Remove from heat. Drain well.

1 cup = approx 100g