Ingredients: 100% pinto bean
Preparation: Pick over and rinse. Bring to a boil in 3 parts water to 1 part pinto beans for 10 minutes, then allow them to soak. Cook further for 2 to 2 ½ hours or until tender.
1 cup = approx 185g
Skip to content
Ingredients: 100% pinto bean
Preparation: Pick over and rinse. Bring to a boil in 3 parts water to 1 part pinto beans for 10 minutes, then allow them to soak. Cook further for 2 to 2 ½ hours or until tender.
1 cup = approx 185g